Voegeli Natural Beef
Price List
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Price List

Following is a list of typical cuts and price per pound.  If you place an order before we process you have the option of designating the type and thickness of the cuts you desire.
 
Please contact us regarding the processing date because it varies depending upon the quality of grass.
 
 
 

Cut

Price Per Pound

Sirloin Steak
$ 12.50
Strip Steak
$ 13.00
Filet Mignon
$ 13.00
T-Bone Steak
$ 12.50
Rib Eye Steak
$ 12.50
Flank Steak
$ 11.00
Swiss Steak
$ 11.00
Rump Roast
$ 5.50
Sirloin Tip Roast
$ 5.50
Chuck Roast
$ 5.50
Shoulder Roast
$ 5.50
Short Ribs
$ 5.00
Stew Meat
$ 3.50
Soup Meat
$ 3.50
Ground Beef - Bulk
$ 3.50
Ground Beef - Patties
$ 4.00
Liver
$ 3.50
Neck/Heart/Bones
Varies
Tongue
Varies
Price for 1/4, 1/2 or Whole
$ 3.25

When purchasing a quarter, half or whole the cost of processing is included in the $3.25/lb unless a request for cuts other than those listed is desired.  Some special cuts require an additional processing cost.

Sharon & Bob Voegeli
Voegeli Natural Beef, 3703 N County Rd 150 E, Milan IN 47031, 513-505-8884